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 I posted a photo of this soup a few nights ago, and I have been asked at least 100 times for the recipe! It is my dear mum's soup- Shirley- who we affectionately call Mutti (German for 'Mother'). She takes care of me when I'm tired, overworked and can't be bothered cooking for myself. Whenever I visit her, she always has something delicious waiting for me. Thanks mum xx Click photo to view recipe Add Comment  Light, refreshing and perfect to share on a balmy night on the porch...  Just like 'Mint Patties' from the milk-bar, but raw, vegan, full of vitamin E, calcium, magnesium and anti-oxidants.  Craving something sweet and naughty?? This smoothie is for you!  Hola mis amigos! I love Mexican food, and this mushroom filled fajita hits the spot....  I make curries, dhaals and all things Indian at least twice a week...this is on regular rotation in the Vegie Head house, and you can add broccoli, sweet potato, pumpkin, potato....the possibilities are endless!  Inspired by a recipe I was shown by the 'Realfoods Cafe' seminar last night (more on that soon!), here is my version of raw coconut yoghurt.  Sitting at home today, (sans electricity) you would think I would have whipped up a food tornado when my power was returned. Not so. Tired, cold and hungry, I chose a warming, spicy curry; healthy, low-fat and extremely tasty.  Simple and healthy, when you just want 'something' and don't know what...  Full of antioxidants, healthy fats, and a host of vitamins and minerals, this delicious smoothie is a powerhouse!!! | Vegie HeadAdele, Australia. 
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