If you have never tried preserved lemons before- you are in for a treat! Salty, sour and zingy, along with cinnamon, they really take this Tagine to the next level!
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Vegie Head
Adele, Australia. Owner Recipe Creator Lifestyle and Menu Consultant Personal Caterer Author Passionate cook & eater Vegan Raw dabbler Health food crazy Superfood lover Hat obsessed Collector of all things vintage.
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