Recipes — spice RSS

Homemade Za’atar

YIELD: 220g PREP: 5 mins COOK: 5 mins READY IN: 10 mins A delicious spice mix, that can be added to salad, soup, dips or tossed over roasted vegetables. It's incredible when served the tradtional Lebanese way...mixed with olive oil into a paste, and used to dip with pita bread. Ingredients 200 g sesame seeds 1 tbsp Lemon Juice 15 g Dried Thyme 20 g sumac (available from specialty grocers) 1 tsp Himalayan Sea Salt Instructions Heat a large frying pan over a medium heat. Add the sesame seeds, and toss gently, allowing them to turn golden brown (about 60 seconds) Drizzle the sesame seeds with lemon juice and set aside In a coffee grinder or blender, add the sesame seeds, dried thyme, sumac and sea salt Process or blend...

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