Crispy Kale and Pumpkin Croquettes….

Jul 01, 2018

Pre-heat oven to 200ºC
Heat coconut oil in a large pan, and cook kale until crispy; about 5 minutes
Bake pumpkin for 45-60 minutes or until tender
When cool, process or blend pumpkin until smooth, then gently mix in almond meal, chia seeds and sesame seeds
Stir in salt, pepper, chilli flakes, cumin and turmeric
Cradle a tablespoon sized amount of pumpkin mix in your palm, then press in a few pieces of kale
Use a little bit more mix to cover the kale, and continue to make croquettes until finished
Bake for 15 minutes on an oven tray until firm
Serve with green salad and dip

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